Personal Chef Example Menus
3 Item Menu
$225 + Groceries-
Chipotle Lime Quesadillas with Black Bean Salad
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Crispy Mustard Chicken with Lemon-Ginger Brussels Sprouts with Feta
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Roasted Vegetable Vegan Lasagna
4 Item Menu
$250 + Groceries-
Moroccan Lamb Tagine with Butternut Squash
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Herb Roasted Chicken with Caramelized Root Vegetables
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Mediterranean Chicken Salad with Kalamata Olives and Greek Vinaigrette
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Shrimp Fajitas with Queso Fresco, Radish Slaw, and Guacamole
5 Item Menu
$275 + Groceries-
Sun-dried Tomato Stuffed Portobello Mushrooms with Roasted Green Beans
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Korean BBQ Meatballs with Sauteed Bok Choy and Seasoned Brown Rice
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Gluten Free Baked Ziti with Italian Sausage and Broccoli Rabe
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Brined Pork Tenderloin with Apple, Arugula, and Sweet Potatoes
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Ginger-Soy Halibut en Papillote with Julienned Vegetables