3300 Clipper Mill Rd., Baltimore, Maryland 21211 410-712-6055
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3300 Clipper Mill Rd., Baltimore, Maryland 21211 410-712-6055
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Boutique Catering

We want to relieve the stress of your event and allow you to enjoy your party.  We believe in making fresh and delicious menus, tailored to your event, presented beautifully. We want you to smile at every step of the process.  We are happy to provide family-style serving, as well as drop-off catering.

COVID 19 Update:  During this time we are able to provide catering with individual place settings/ boxes for social distancing events and also are happy to provide delicious options for small groups.

Here are some of our menus for events.  We are always happy to create a custom menu for you also!
We believe in making intimate events that never feel stuffy and are artfully crafted.

For dinners and all other events, contact us for a custom menu.

Have a party larger than 100 people?  Give us a call and we would be happy to help with the planning of your event! 

Inquire Now

Platters serve 15-20.  Everything is arranged on disposable platters for easy cleanup.  Gluten-free, dairy-free, and vegan lifestyles can all be accommodated, just let us know. 

Mini Sandwich Platter

Platter container 30-40 mini sandwiches total. You may select up to 3 varieties. $150

  • Gundalow Gourmet Signature Chicken Salad. Mini Croissant.

    Apples, Dried Cranberries, Raisins, Almonds, Celery

  • Curried Chicken Salad, Raisins & Cashews. Mini Croissant.

  • Turkey Mozzarella Caprese

  • Ham & Brie, Granny Smith Apples, Honey Dijon Mustard

  • Prosciutto, Fig Jam, Whipped Goat Cheese, Arugula

  • Roast Beef, Sharp Cheddar, Arugula, Horseradish Aioli

  • Roasted Vegetable & Pesto Hummus

  • Lemon Herb Shrimp Salad, Mircogreens, Toast +$10

  • Tofu Banh Mi, Pickled Vegetables, Sriracha & Peanut Sauce

Dip Platters

This platter serves 15-20. You will receive a pint of each dip you choose. $75 each

  • Green Goddess Hummus with Crudités

  • Caramelized Onion Dip with Potato Crisps

  • Greek Hummus with Pita

  • Roasted Garlic Parmesan & White Bean Dip with Pita Chips

  • Lemon Whipped Feta & Charred Scallions with Crudités

  • Kale Asiago Artichoke Dip with Baguette Slices

  • Mexican Street Corn Dip with Tortilla Chips

  • Tahini and Fire Roasted Eggplant Dip with Pita Chips

  • Truffle Honey Whipped Ricotta Dip with Crostini and Heirloom Carrots

Appetizer Platters

Perfect little bites for a perfect party. These items are given to you cold or room temperature and can be enjoyed at room temperature or you may reheat them to your liking. In the parentheses, you would find the number of pieces served on each platter.

  • Platter Options:

    $125

  • Cheese Charcuterie Fruit Assortment with Crackers

  • Spanakopita Phyllo Cups (36)

  • Spinach & Feta Meatballs with Tzatziki (30)

  • Lemon Herb Deviled Eggs (36)

  • Chickpea Shwarma Flatbread with Harissa (30)

  • Mini Cornbread Donuts with Bacon Jam (30)

  • Roasted Shrimp Cocktail with Old Bay Cocktail Sauce +$15 (30)

  • Crab Balls with Charred Lemon Aioli +$25 (30)

  • Wild Mushroom Grilled Sourdough Crostini (30)

We designed this menu to make for easy ordering. We are happy to design custom menus to fit your event perfectly.

We are a boutique caterer and specialize in serving parties of 100 people and under.

Pick any 5 items for $35 per person*

*Some items do carry an additional fee per person.

  • Cheese Charcuterie Fruit Grazing Board

  • Roasted Beet Dip with Za’atar Flatbread

  • Balsamic Blistered Tomato Whipped Ricotta Crostini

  • Croque Monsieur Crostini

  • Chipotle Sweet Potato Hummus with Crudités

  • Baked Cornbread Donuts with Bacon Jam

  • Lemon Herb Deviled Eggs

  • Soy Wasabi Deviled Eggs

  • Bacon Bleu Cheese Deviled Eggs

  • Wild Mushroom Grilled Sourdough Crostini

  • Caramelized Onion Dip with Potato Chips

  • Spanakopita Phyllo Cups

  • Puttanesca Flatbread

  • Spinach Feta Meatballs with Tzatziki

  • Red Wine Caramelized Onion Goat Cheese Tartlettes

  • Ginger Scallion Chicken Potstickers with Sesame Sriracha Sauce

  • Caviar Creme Fraiche Potato Chips

  • Smoked Salmon Tartare with Cucumber Slices

  • Two Bite Chipotle Chicken Tacos with Avocado and Queso Fresco

  • Fig Brie Puff Pastry Bites

  • Open Face Pimento Cheese Country Ham Biscuit

  • Roasted Shrimp Cocktail with Old Bay Cocktail Sauce +$2

  • Horseradish Tenderloin Crostini +$3

  • Crab Balls with Charred Lemon Aioli +$3

  • Jumbo Lump Crab Dip +$3

  • New England Style Lobster Roll +$5

Classic Lunch Spread

Everything is arranged on disposable platters for easy cleanup.  Order items individually or choose a luncheon spread including your choice of a protein/ sandwich, salad, chips, and a dessert. Gluten-free, dairy free, and vegan lifestyles can all be accommodated and might require an extra charge. 

Sandwiches

  • Two Sandwich Varieties

    (prices per person)

    Under 20 people $25

    20-49 people $22.50

    50-100 $20

  • Three Sandwich Varieties

    (prices per person)

    Under 20 people $30

    20-49 people $25

    50-100 $22.50

  • Signature Chicken Salad

    Apples, Almonds, Dried Cranberries, Raisins, Celery

  • Curried Chicken Salad

    Golden Raisins, Cashews, Croissant

  • Turkey

    Mozzarella, Tomato, Basil

  • Prosciutto

    Fig Jam, Whipped Goat Cheese, Arugula

  • Ham & Brie

    Granny Smith Apples, Honey Dijon Mustard

  • Roast Beef

    Sharp Cheddar, Horseradish Aioli, Arugula

  • Roasted Vegetable

    Pesto Hummus

  • Tofu Banh Mi

    Pickled Vegetables, Sriracha Peanut Sauce

  • Shrimp Salad +$2.50

    Lemon Herb Aioli, Roll

Proteins

  • One Protein Variety

    (prices per person)

    10-15 people $30

    20-49 people $27.50

    50-100 $25

  • Two Protein Varieties

    10-15 people $35

    20-49 people $30

    50-100 $27.50

  • Rosemary Balsamic Roasted Chicken

  • Signature Chicken Salad

    Mandarin Orange & Tarragon

  • Miso Ginger Salmon

  • Lemon Herb Shrimp Salad +$2.50

  • Italian Roasted Vegetable Platter

Salads

Protein maybe added for an additional cost. Additional salads are +$4.00/person.

  • Arugula Salad

    Beet, Goat Cheese, Pistachios, Herb Vinaigrette

  • Kale Caesar

    Homemade Croutons, Grated Parmesan, Caesar Dressing

  • Mixed Greens

    Dates, Almonds, Sumac Vinaigrette

  • Tomato Platter

    Burrata, Lemon Caper Vinaigrette

  • Melon Salad

    Prosciutto, Mozzarella, Balsamic Reduction

  • Fruit Salad

    Seasonal Selection

Grain and Pasta Salads

+$4/person

  • Chilled Penne & Parmesan with Arugula

  • Fig & Gorgonzola Israeli Couscous with Balsamic

  • Sesame Ginger Rice Noodles

Desserts

  • Salted Chocolate Chip Cookies

  • Spiced Dark Chocolate Cookie

  • Double Chocolate Brownies

  • Brown Butter Rice Crispy Treat

  • Citrus Olive Oil Cake

Bottled Beverages

All lunches include a bottle of water. Extra bottled beverages are a la carte. Cups and ice available upon request.

  • Lemonade Iced Tea Mix

    $2

  • Sparkling Mineral Water or Fiji Water

    $2 per bottle

Boxed Lunch

  • Our classic lunch option individually boxed with chips included!

    Also includes cutlery, if needed, and a napkin.

    $5

Dinner pricing starts at $75 per person, $350 minimum.

Set-up is included.  An on-site chef is additionally available at $50 per hour.

Gluten-free, dairy-free, and vegan lifestyles can all be accommodated, just let us know!

Hors D’oeuvres

  • Cheese Fruit Charcuterie Grazing Board

  • Balsamic Blistered Tomato & Whipped Ricotta Crostini

  • Croque Monsieur Crostini

  • Spanakopita Phyllo Cups

  • Roasted Beet Dip with Za'atar Flatbreads

  • Chipotle Sweet Potato Hummus with Crudités

  • Cornbread Donuts with Bacon Jam

  • Lemon Herb Deviled Egg

  • Bacon Bleu Cheese Deviled Egg

  • Open Face Pimento Cheese Country Ham Biscuit

  • Wild Mushroom Grilled Sourdough Crostini

  • Caramelized Onion Dip with Baked Potato Crisps

  • Puttanesca Flatbread

  • Spinach Feta Meatballs with Tzatziki

  • Two Bite Chipotle Tacos with Avocado and Queso Fresco

  • Fig and Brie Puff Pastry Bites

  • Red Wine Caramelized Onion & Goat Cheese Tartlettes

  • Ginger Scallion Chicken Pot Sticker with Sesame Sriracha Sauce

  • Caviar Creme Fraiche Potato Chips

  • Smoked Salmon Tartare on Cucumber Slices

  • Jumbo Lump Crab Dip + $3

  • New England Style Lobster Roll +$5

  • Roasted Shrimp Cocktail with Old Bay Cocktail Sauce +$2

  • Crab Balls with Charred Lemon Aioli +$3

  • Horseradish Tenderloin Crostini + $3

Salad

  • Kale Caesar Salad with House Made Croutons

  • Balsamic Blistered Tomato Pancetta Petite Wedge with Herbed Gorgonzola

  • Date and Almond Mixed Green Salad with Sumac Vinaigrette

  • Arugula, Beet, Goat Cheese, Pistachios with Herb Vinaigrette

  • Marinated Tomato and Burrata Salad Platter with Lemon Caper Vinaigrette

  • Melon, Mozzarella, Prosciutto with Balsamic Reduction

Entree

  • Roast Chicken with Dates, Olives & Capers

    Herbed Wild Rice Pilaf

  • Rosemary Garlic Beef Tenderloin

    Whipped Horseradish Cream Sauce and Gruyere Potato Gratin

  • Roasted Salmon with Citrus Leek Gremolata

    Herb Roasted Potatoes

  • Za'atar Crusted Rack of Lamb

    Lemon & Mint Pine Nut Couscous

  • Red Wine Braised Short Ribs

    Smoked Gouda Mashed Potatoes

  • Italian Grilled Cauliflower Steak

    Puttanesca Sauce and Polenta

  • Jumbo Lump Crab Cakes (MP)

    White Cheddar Corn Pudding

Additional Sides

  • Balsamic Brussels Sprouts

  • Cacio e Pepe Polenta

  • Lemon Roasted Asaparagus

  • Tahini Glazed Carrots with Harissa Drizzle

  • Roasted Green Beans with Balsamic Blistered Potatoes

  • Lemon Pine Nut Roasted Cauliflower

Dessert

  • French Almond Torte

  • Chocolate Espresso Cake with Mixed Berries and Vanilla Whipped Cream

  • Lemon Ricotta Pound Cake with Prosecco Soaked Strawberries

  • Salted Chocolate Chip Cookies

  • Salted Caramel Banana Pudding Trifle

  • Basque Cheesecake

  • Citrus Upside Down Cornmeal Cake with Whipped Sour Cream

All items are arranged on disposable platters for easy cleanup. Gluten-free, dairy-free, and vegan lifestyles can all be accommodated, just let us know!

Quiches and Frittatas

$22.50. Serves 8 Inquire for seasonal offerings.

  • Seasonal Quiche- Vegetarian or Meat

    $25

  • Crab Quiche

    $75

Breakfast Casseroles

$25. Serves 8.

  • Mini Croque Monsieur Casserole

    Torn Croissants with Ham, Swiss Cheese, Dijon, and Eggs

  • Pecan Praline French Toast

Sides

  • Nitrate Free Bacon

    $15 per dozen pieces

  • Breakfast Sausage

    $15 per dozen pieces

  • Roasted Breakfast Potatoes

    Serves 8

    $15

  • Fruit Salad

    Serves 8

    $25

  • Yogurt Parfait

    $5 per person

Pastries and Baked Goods

Call or Email for Seasonal Offerings

  • All Butter Croissants

    $30 per dozen

  • Assorted Pastry Box

    12 items of assorted pastries, contact for seasonal selections.

    $54

  • Southern Buttermilk Biscuit

    Served with Butter

    $24 per dozen

  • Seasonal Pound Cakes

    6 Slices- Contact for Offerings

    $15

Bottled Beverages

Cups and ice available upon request.

  • Water Bottles

    $2 per bottle

  • Mountain Valley Sparking or Flat Water

    $2.50 per bottle

  • Natalie's Orange Juice

    $3.50

  • Coffee with Creamer and Sugars

    Starbuck's Coffee

    for 12 people in a disposable coffee carrier. $35

    for 12 people in an insulated airpot (rental). $30

We are happy to provide you with cutlery, plates, cups, and anything else you might need for your event!  Find what you are looking for below!

Disposable Tableware

  • -Eco-Friendly Dinner/ Cocktail/ Dessert Plates

    $1 per person

  • Specialty Plates/ Bamboo Plates

    $1.50 per person

  • Cocktail Napkins

    $0.50 per person

  • Luncheon Linen Style Napkins

    $1 per person

  • Speciatly/ Dinner Linen Style Napkin

    $1.50 per person

  • Eco-Friendly, Compostable Cutlery

    $0.50 - $1.50 per person

  • Specialty Plastic Cutlery (Rose Gold, Hammered Silver, Bamboo)

    $1 - $2.50 per person

  • Wine Tumbler

    9 ounce

    $1 per person

  • Reusable and Dishwasher Safe Stemless Wine Tumbler

    In quantities of 12. 14 ounce

    $4 per person

  • Eco-Friendly, Compostable Cup

    9 - 16 ounces

    $1.50 per person

  • Compostable Insulated Coffee Cup

    12 ounces

    $1 per person

Services

  • Chef On-site

    Have a chef on-site during your party to keep things warm so you can keep enjoying your party.

    $50 per hour

  • Servers/ Bartenders

    4 Hour Minimum

    $50 per hour

  • Additional Deliveries

    Need us to drop off breakfast and lunch at different times, we are happy to take care of it!

    $20

Rentals

All rentals are subject to delivery fees.

  • 10 inch Classic WhiteDinner Plates

    Minimum of 20 plates

    $1.50 per plate

  • Classic White Cocktail/ Dessert Plate

    Minimum 20 plates

    $1.50 per plate

  • Classic White Pasta Bowl

    Minimum of 20 Bowls. A shallow, wider bowl.

    $2 per bowl

  • Large Stemless Wine Glass

    15-ounce tumbler. Minimum of 25.

    $2 per glass

  • Small Stemless Wine Glass

    11.75 ounce, minimum of 24

    $2 per glass

  • Stemless Champagne Flutes

    Minimum of 24 flutes

    $2 per flute

  • Salad Fork

    In quantities of 10

    $10 per 10 forks

  • Dinner Fork

    In quantities of 10

    $10 per 10 forks

  • Dinner Knife

    In quantities of 10

    $10 per 10 knives

  • Tablespoons

    In quantities of 10

    $10 per 10 spoons

  • Teaspoons

    In quantities of 10

    $10 per 10 teaspoons

  • Cloth Napkins

    18 inch dinner napkins. 20 napkin minimum

    $2 per napkin

  • Chafing Dishes

    Complete with sternos. We are happy to pick them up the next day, for an additional $15.

    per Chafing Dish $25 - $40 per chafing dish